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Catering Plus is New Zealand’s only catering specific publication with a print readership in excess of 10,000. Its supporting website attracts regular readers from across the world including France, Poland, the UK, USA and Australia.
Its bi-monthly glossy, full colour magazine is distributed nationally to contract caterers, wedding caterers, chartered clubs, function, and conference centres, boarding schools, tertiary institutions, prisons, hospitals, rest homes and retirement villages, armed services, staff canteens, sports stadiums, maraes, tuck shops and anywhere catering provides foodservice or laundry service.
In print, Catering Plus provides readers with industry news from New Zealand and internationally, and features on topics of relevance to the industry.
To complete its comprehensive coverage, in between issues Catering Plus keeps readers informed through its online presence with the latest news from New Zealand and around the world, commentaries of hospitality shows and culinary competitions, online reader competitions and much more.
Subscribe to the printed version today by following one of the below links.
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Some Frequently Asked Questions
Why do I get Catering Plus free sometimes?
As a business to business publisher we rely heavily on advertising to cover costs. Subsidised copies are mailed to hospitality business’s that are relevant to both our advertisers and readership.
Why should I subscribe if I get the odd one free?
As a subscriber you will receive the latest issue of Catering Plus magazine every second month, so you can rest easy knowing you are not missing out on any vital information related to your business. Our in-depth features can only be found in printed form.
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